YupikOrganic Millet Flour, 2.2 lb (35.2 oz), Gluten-Free, Non-GMO, Kosher, Vegan, Raw, Salt-Free, Plant-Based Protein, Source of Fiber & Iron, Ideal for Baking & Cooking
Description
🌟 Elevate Your Cooking Game with Yupik Millet Flour!
- NOURISH YOUR BODY - Packed with plant-based protein and essential nutrients.
- DIETARY INCLUSIVITY - Kosher and salt-free, catering to diverse dietary needs.
- CULINARY VERSATILITY - Perfect for baking, cooking, and creating gourmet meals.
- ECO FRIENDLY GOODNESS - Certified organic and non-GMO for peace of mind.
- HEALTH CONSCIOUS CHOICE - Low glycemic index for balanced energy.
Yupik Organic Millet Flour is a versatile, gluten-free flour option that is rich in plant-based protein, fiber, and iron. This 2.2 lb bag is certified organic, non-GMO, and kosher, making it an ideal choice for health-conscious consumers looking to enhance their baking and cooking with nutritious ingredients.
Reviews
L**R
Excellent quality and taste
Pleased with the quality and price of this.
J**H
As advertised
I used this to make gluten-free sourdough bread. Worked fine! Good product.
E**R
Great taste!
Wonderful flour with sweet taste!
H**A
Used for gluten free baking
Great quality millet flour. We used in gluten free baking banana bread. Delicious!
Common Questions
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