LEM Products 141 8oz Vacuum Sealed Bag - Hogcase for 25 lb Meat

Q: Where is this product from? China?

Packaging reports product fun USA Canada and China

Q: I was expecting the item shown gathered and ready to go. Anybody else receive just a tangled mess.?

yes. all tangled mess in liquid! pics on website are very misleading. it is not pre-threaded or gathered in a flat plastic ready to be inserted to the stuffrung tube after soaking. it came in a tangled mess of casings in a liquid pack. too much work for $10. i can just buy this from a butcher as prethreaded and pay extra $4. what a waste and a mess.

Q: Are these supposed to smell like disgusting raw sewage/feces when you open the package?

It varies, some time they do and so forth. I like to run cool water through them to remove any bile, and a good wash to remove salt. After that I soak them in lukewarm water with 1 or 2 tablespoon of vinegar for 45 min to an hour. Then giving them a good thorough rinsing and after all that you should be ready to start the stuffing process.

Q: Does the 8 oz. Package come pretubed or just tied?

Neither Just hog casings cut to several lengths

4.5/5

Product ID: 729202409

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Details

Brand
LEM
Size
8 oz
Item Weight
227 g
Package Weight
0.37 Kilograms
Unit Count
226.7962 グラム

⏳Soak prep in 1+ hour hot water

🔥Perfect for grilling & frying

🥩25 lb fill capacity

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Description

🥩 Unlock the ultimate sausage 'pop'—because your grill deserves the best!

GENEROUS 8 OZ BAG SIZE - Enough casing to stuff up to 25 lbs of meat—ideal for serious sausage makers.
OPTIMAL DIAMETER RANGE - 32-35mm (1¼"-1½") fits classic bratwurst and frankfurter styles perfectly.
SIMPLE SOAK PREPARATION - Just soak in hot water for an hour to unlock perfect texture and flavor every time.
VERSATILE COOKING READY - Grill, fry, or cook your sausages with confidence—this casing holds up to all your favorite methods.
PREMIUM NATURAL HOG CASING - Experience the authentic 'pop' that elevates your homemade sausages to gourmet status.

LEM Products 141 offers an 8oz bag of premium natural hog casing sized 32-35mm, designed to hold approximately 20-25 lbs of meat. Perfect for grilling, frying, or cooking, this casing delivers an authentic sausage 'pop' and requires a simple one-hour soak in hot water before use.